Monday, January 23, 2006
I went to Red Lobster by 42nd street last Thursday.
Even weekday, I had to wait about 30min, Personally, I think this restaurant, at least this one in Time Square, is overrated and over-priced. However, you can beat the location; it is in Time Square, after all.
Seafood was great especially the “Steam Clam” however, steak was over-cooked. I have ordered “Medium cooked” and steak I got was “over-well done” which had no juicy left and was very dry.
Nevertheless, me and my friend enjoy the night.